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Blog

Articles on the Art of Pastry

Tips, techniques, and secrets of the trade from Chef Ali Hamdi.

15 janvier 2025•8 min read

The Foundations of Professional Pastry: Where to Start?

Discover the essential fundamentals that every aspiring pastry chef must master before diving into advanced techniques.

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20 février 2025•12 min read

How to Open a Pastry Shop in Morocco: Complete Guide

From the initial idea to your first customer: key steps to build your pastry project, common mistakes to avoid, and advice from Chef Ali Hamdi.

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10 mars 2025•10 min read

Mastering Mirror Glaze: The Science Behind the Shine

Temperature, viscosity, bubble removal... All the scientific secrets to achieve a flawless mirror glaze every single time.

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PRO HAMDI

Training center specialized in the pastry, bakery, and professional culinary arts, directed by Chef Ali Hamdi.

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